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In my kitchen..our version. |
Using leftover roast chicken from last night's dinner and the broth from it, I worked up the basic onion, garlic, carrot, celery with a few shreds of fresh spinach for extra color and nutrition. Thickened with flour and a touch of cream, the home made broth turned out quite nice. The biscuits were our recipe, using fresh milled wheat flour with butter and baking powder. Results? Delicious!
The bonus: I had extra biscuit dough left over. Since nothing fills a farm boy for more than five minutes..and nothing goes to waste in this kitchen..a little fresh fruit, a sprinkle of cinnamon..boom! Free form apple pie-ish dessert. Being related to his mama, the farm boy saw this tasty treat and added his own twist: melted caramel drizzle and vanilla ice cream. Results? Delicious!
5 comments:
I like this idea. Plus you can freeze them for those busy days.
Yummy!
Looks good! Yours - healthier! Blessings from Wisconsin.
Great idea! Thanks!
These were so tasty..and I hadn't thought about freezing them..great idea!
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